A little chat on bread and rolls, here are my thoughts on bread with the big meal.

In this segment I discuss making a perennial favorite of ours, brussels sprouts in Mornay sauce....YUM

In this segment I discuss the method I use to make fresh cranberry sauce. Simple, easy and delicious.....give it a try.

In this segment I discuss making stuffing or dressing. I will tell you the best way to make it flavorful and safe.

In this segment potatoes are the superstar......learn how I cook them, what type and how you can make great tasting potatoes.

In this segment I discuss making the perfet turkey. You'll hear my thoughts on selecting, thawing and cooking the big holiday bird.