Harvest Eating Podcast
Harvest Eating is your source of recipe inspiration and instruction for seasonal cooking, Paleo cooking, ketosis, homesteading, gluten-free cooking, gardening.

Today's show focuses on Cuban history and food culture. I discuss Cuban coffee and tostones which are fried plantains usually served with mojo, a sauce of oil, garlic, oregano and sour orange.  Enjoy today's show rich with  information the small island nation of Cuba, only 90 miles off Key West Fla.

Direct download: 368-The_Food_Of_Cuba.mp3
Category:general -- posted at: 10:32am EDT